Why to compost your food and garden waste
18th June 2011
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Why to compost your food and garden waste…

Whether you’re a keen gardener or just want to choose the greenest, most natural way to deal with your food and garden waste, composting is the perfect solution.

Grass cuttings, dried leaves, twigs and vegetable peelings are just some of the ingredients that can go into a compost bin or heap to make peat-free compost – ideal to use in potting or planting in your garden or allotment.

Getting started is easy. All you need is a compost bin or a small space in the garden to create a heap. Then just follow our easy guide to creating your own supply of natural food for your garden.

Why compost?

Compost is a natural, nutrient-rich food product for your garden. It will help improve soil structure, maintain moisture levels, and keep your soil’s PH balance in check while helping to suppress plant disease. It will have everything your plants need including nitrogen, phosphorus and potassium and will help buffer soils that are very acidic or alkaline. Compost improves your soil’s condition and your plants and flowers will love it!

Home-made compost is peat-free, which means it’s good for the environment outside your garden too. It reduces the need to buy peat products, which have been commercially sourced and extracted from peat bogs, resulting in the release of the carbon stored in them.

Get composting today – for a greener tomorrow.

For more information, read our article A Step By Step Guide to Composting or visit our website at www.surreywastepartnership.org.uk or call us, the Surrey Waste Partnership on (0844) 571 4444.

 

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