Local Reviews
In August 2017, Matthew M said about Les Cotils
The staff here are super friendly and helpful, the room I had was a little small, but it was super clean. En-suite, tv, desk and a comfy bed. The breakfast was great, it's a help yourself buffet style. And the views over St Peter Port bay were beautiful. Would stay again.
Source: tripadvisor.co.uk
In August 2017, Daytripper1988 said about Les Cotils
We discovered this cafe, attached to the Cotils Christian Centre, almost by chance. A great place to sit outside, have a home cooked lunch and enjoy the view.
Source: tripadvisor.co.uk
In October 2017, Peecue55 said about Les Cotils
As a user of a long electric wheelchair and assistance dog, we booked our Tennerfest meal. We had already viewed a menu which gave us some mouth watering choices. We had told them about the time of arrival and the difficulties we may have brought with us but there was no hesitation right from the first email. It was lovely to receive a quick one on return from Robert Steen. I followed up with a phone call and as there was only a Voicemail I left a message. Within 30 minutes the Restaurant rang back.
Ready to eat. We arrived and found a disabled parking space right next to the arches where we had been told to come in. This is in the extra parking area. So I was glad someone was helping me find it who knew the area.
On arrival we were shown straight to our table. My assistance dog nestled quietly under the table and was offered a bowl of water. My wheelchair is able to get into a manoeuvrable position so i fit under the edge of the table. There is quite an ledge to the edge of the table, so this could prove a problem for higher level wheelchairs
The menu for Tennerfest is mouth watering. And I chose the sticky glazed BBQ Baby Back ribs, and my companion had the homemade soup of Spinach and Leek. Both highly recommended.
Our next course. We both chose the same - Fillet of Scottish Salmon with teriyaki infusion, seasonable vegetables and potato cakes. The portion of Salmon is large and moist and really tasty. Vegetables - al dente - just perfect.
Now the test did we have room for a 3rd course. Yes! And we delighted to say that the Apple Strudel and custard (rum-spiked) is not to be missed.
Prior to our meal we were offered drinks and my Companion had a Guinness and I had a soda water as Iwas the driver (electric wheelchair and car).
Coffees were offered but declined.
The Staff are very friendly, attentive and efficient.
Such a wonderful evening. Fully recommended 3 courses £15
Ready to eat. We arrived and found a disabled parking space right next to the arches where we had been told to come in. This is in the extra parking area. So I was glad someone was helping me find it who knew the area.
On arrival we were shown straight to our table. My assistance dog nestled quietly under the table and was offered a bowl of water. My wheelchair is able to get into a manoeuvrable position so i fit under the edge of the table. There is quite an ledge to the edge of the table, so this could prove a problem for higher level wheelchairs
The menu for Tennerfest is mouth watering. And I chose the sticky glazed BBQ Baby Back ribs, and my companion had the homemade soup of Spinach and Leek. Both highly recommended.
Our next course. We both chose the same - Fillet of Scottish Salmon with teriyaki infusion, seasonable vegetables and potato cakes. The portion of Salmon is large and moist and really tasty. Vegetables - al dente - just perfect.
Now the test did we have room for a 3rd course. Yes! And we delighted to say that the Apple Strudel and custard (rum-spiked) is not to be missed.
Prior to our meal we were offered drinks and my Companion had a Guinness and I had a soda water as Iwas the driver (electric wheelchair and car).
Coffees were offered but declined.
The Staff are very friendly, attentive and efficient.
Such a wonderful evening. Fully recommended 3 courses £15
Source: tripadvisor.co.uk
In December 2017, DontgotoNIKA said about Les Cotils
Strange that being a local I had never stayed here before. From the moment you walk into the front door you feel at ease, lovely room, tea and coffee making facilities, tv and Wifi that is very fast and all over the hotel. Breakfast-good tradition full breakfast or any version of, poached eggs very good, as much toast as you want to cook and in tranquil setting, all before the rush of the day. All roads/lanes go downhill to Town. And probably the best value for money in Town. Excellent.
Source: tripadvisor.co.uk
In December 2017, Tarazed2 said about Les Cotils
Sunday lunch was truly excellent. A buffet with very good choices of starter, mains and desserts. My lentil and coconut soup was one of the best soups I have ever tasted.
Afternoon tea was similarly an experience to be savoured.Good food, excellent service, and super value.
Afternoon tea was similarly an experience to be savoured.Good food, excellent service, and super value.
Source: tripadvisor.co.uk
In January 2018, Pamela P said about Les Cotils
A great place anytime for a snack, lunch, afternoon tea or evening dinner. I enjoyed a very good Christmas dinner wth a large group of friends just before Christmas. Although the staff were very busy with other functions being served at the same time, we were made to feel special at all times with good, friendly and prompt service of an excellent and well presented meal.
Source: tripadvisor.co.uk
In February 2018, Ijslj said about Les Cotils
I have been away for 4 months and the reception I received was amazing. As ever the hotel is spotlessly clean, service fabulous and food really good. It honestly felt like I had never been away. Yes there are more expensive hotels but in terms of welcome, location and cleanliness Les Cotils is fabulous. It is also great for families and my 11 and 13 year old love it! The team is amazing.
Source: tripadvisor.co.uk
In April 2018, lezlih said about Les Cotils
First time here. We took our Guernsey hosts to lunch in the restaurant. The food was excellent..we had the fixed price menu..the choices were good and catered for most tastes. Service was excellent. Recommended.
Source: tripadvisor.co.uk
In January 2018, Cathy B said about Old Government House Hotel & Spa
We stay at this hotel every year, it's our home away from home. Always first class service and this year was no exception, from the minute you step through the door the staff ensure you have the warmest of welcomes and go out of their way to ensure your total comfort, the stresses and strains of life completely evaporate on entering this oasis of peace.
Elegant surroundings and excellent food, it was particularly nice to see the manager and assistant manager working alongside their staff on New Years Eve to serve the meal, they lead by example and the staff have a clear sense of purpose and appear to genuinely enjoy their work.
Elegant surroundings and excellent food, it was particularly nice to see the manager and assistant manager working alongside their staff on New Years Eve to serve the meal, they lead by example and the staff have a clear sense of purpose and appear to genuinely enjoy their work.
Source: tripadvisor.co.uk
In January 2018, Shaun S said about Old Government House Hotel & Spa
Stayed 3 nights in this wonderful 5* hotel where staff are so friendly and attentive and nothing is too much trouble.
Andi Raziya welcomed us when we arrived and gave us a tour and set the tone. Andrew, the General Manager runs an efficient, welcoming hotel and the four of us enjoyed a fun entry into 2018 with a delicious, outstanding menu. The chef is to be congratulated. The kitchen then produced an amazing brunch the next day as well and Gareth Burns led an amazing team.
The four days were relaxed. It did not matter that the weather was grey, windy and very wet because the hotel was so warm and hospitable - in the brasserie where we enjoyed our breakfasts and an excellent evening meal where particular mention should be made of the service provided by Ken and Remi, in the gin bar where Victor served us with good advice on an amazing choice of gins, in the spa, at the delightful afternoon tea with roaring fire, where Caroline was charming and helpful.
The hotel had a minor problem with our room; the hotel staff actively ensured our stay was not impaired, we were moved to a better room at their instigation. We also left some belongings behind by accident and hotel speedily contacted us to organise their safe return to us.
Andi Raziya welcomed us when we arrived and gave us a tour and set the tone. Andrew, the General Manager runs an efficient, welcoming hotel and the four of us enjoyed a fun entry into 2018 with a delicious, outstanding menu. The chef is to be congratulated. The kitchen then produced an amazing brunch the next day as well and Gareth Burns led an amazing team.
The four days were relaxed. It did not matter that the weather was grey, windy and very wet because the hotel was so warm and hospitable - in the brasserie where we enjoyed our breakfasts and an excellent evening meal where particular mention should be made of the service provided by Ken and Remi, in the gin bar where Victor served us with good advice on an amazing choice of gins, in the spa, at the delightful afternoon tea with roaring fire, where Caroline was charming and helpful.
The hotel had a minor problem with our room; the hotel staff actively ensured our stay was not impaired, we were moved to a better room at their instigation. We also left some belongings behind by accident and hotel speedily contacted us to organise their safe return to us.
Source: tripadvisor.co.uk