Review from a customer
Hilarious, disgusting and outrageous! All of these emotions will be felt when reading Michael Saxon's hidden, inside look at being a chef in some of the world's top restaurants and hotels. Both shocking and entertaining at the same time, the book glues you to it's pages and provides a once in a life time chance to be there and see it all in the kitchen!
Saxon takes you from the British Isles to Canada, the Carribean, the Orient and more. He whisks around with movie stars as easily as he whisks a soup or sauce up in seconds. It's a fast and furious tome and the gentleman shines through as a professional culinarian dealing with the industry as it unfolds around him.
Any cook, baker or chef will want to snatch up this secret revelation of the truth. Others who have always wondered about becoming a world famous chef will also want to get a copy and enjoy an eye popping read...
Michael is a twitter buddy of the Best of Harrogate so treat yourself or someone you loveto his book this Springtime!
http://www.amazon.co.uk/Chefs-Tales-Michael-Saxon/dp/1906050740/ref=cm_cr_pr_product_top
