For restaurant bookings, please call 01553 621309 and remember to ask about our FREE bottle of fine wine offer !
Bradley's A La Carte Menu - To Start
Pan-fried Cornish Sardines, Garlic Butter & Roquette
£7.50
Charcuterie Platter, Chorizo, Parma Ham and Salami with Figs and Guacamole
£7.75
Smoked Haddock and Leek Fishcakes, Mild Curry Sauce, Mixed Leaves
£6.95
Warm Stuffed Pepper, Ratatouille and Melted Mozzarella
£5.95
Fresh Brancaster Mussels, White Wine Cream and Garlic
£8.25
Spicy Hungarian Goulash Soup and Cheese Croutons
£5.75
Fillet of Smoked Trout, Red Onion Coleslaw, Gooseberry Preserve
£6.50
Curried Vegetable Pancakes, Mornay Sauce, Salad Leaves
£5.95
Bradley's A La Carte Menu - Main Courses
Breast and Thigh of Guinea Fowl, Bubble & Squeak Potato-cake, Chantenay Carrots, Smoked Bacon and Shallot Sauce
£17.25
Gloucestershire Old Spot Pork Fillet, Black Pudding, Braised Red Cabbage,
Mild Mustard Sauce, Potatoes Dauphinoise
£16.95
Chicken Carbonara, Creamy Spaghetti, Ham and Crispy Parmesan
£15.95
Fillet of Sea Bass, Fennel and Celeriac, Vermouth Sauce, Crispy Leeks and New Potatoes
£16.95
Oriental Duck Breast, Egg Noodles, Soy Sauce & Honey Jus and Stir-fried Vegetables
£17.95
Stuffed Plaice Fillet, Salmon Mousse, Parmentier Potatoes, French Beans and Wash Brown Shrimp Sauce
£16.95
Jack Daniels® Sirloin Steak, Cherry Tomatoes, Flat Mushrooms, Hand-cut Chips and Jack Daniels® Sauce
£19.95
Baked Aubergine, Provençal Sauce, Goats’ Cheese and Basmati Rice
£13.50
Posh Fish ‘n’ Chips, Crumbed Salmon Fillet, Hand-cut Chips, Mushy Peas with Bacon and Home-made Tartare Sauce
£15.75
English Fillet Steak Medallions, Horseradish Potato Croquettes, Cherry Tomatoes, Red Wine, Wild Mushroom and Button Onion Sauce
£24.95
Monkfish Fillet in Parma Ham, Asparagus Spears, Potato Crisps and White Wine Sauce
£21.50
Spinach and Courgette Risotto and Roast Cherry Tomatoes
£13.50
Lamb’s Liver and Smoked Bacon, Duchesse Potatoes, Broccoli Mornay, Red Onion Gravy
£15.50
Bradley's A La Carte Menu - Side Orders (All £2.50)
Panache of Vegetables
Dressed Mixed Salad
Hand-cut Chips
