Sunday lunch at the Albright Hussey
2nd March
9th March
16th March
23rd March
6th April
Bookings essential, a pre-order may be required for parties of six or more
Menu*
Starters
Soup of the day
or
Creamy garlic mushrooms on toasted ciabatta
or
Crispy whitebait with tartare sauce
Main Course
Roast Shropshire beef, roast potatoes, Yorkshire pudding and red wine gravy
Roast pork loin, crackling, sage and onion stuffing, roast potatoes and red wine gravy
Catch of the Day with Fresh Vegetables
Nut roast with Shropshire blue cheese, roast potatoes and vegetarian gravy
Desserts
Chocolate brownie with honeycomb ice cream
or
Sticky toffee pudding with toffee sauce
or
Baileys cheesecake
Coffee and mints @ £3.20
*subject to change
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