Organic and locally grown food is increasingly popular in Solihull and there are regular Farmers’ Markets through the year.
The markets take place every month on the High Street, giving a great opportunity for traders to meet local people and introduce them to fresh and home grown food.
Hosted on the first Friday of the month, the Farmers’ Markets hosted by E G Skett, operate through the year with:
There is a wealth of seasonal food and drink available at the markets. Constantly changing with the time of the year, it includes:
For further information, contact E.G Skett.
