Local Reviews
In March 2023, Hereitcomes again said about The Fox at Bulmer Tye
Every time we've been here we've never had a bad meal. The table service is always on point and the food is unbelievably good.
A bit pricey but you get what you pay for and what you get is an amazing dinning experience. Just wish I had the money to eat there more often.
The menu is always changing and being updated to provide a fresh and seasonal tasty selection that is truly fantastic.
A bit pricey but you get what you pay for and what you get is an amazing dinning experience. Just wish I had the money to eat there more often.
The menu is always changing and being updated to provide a fresh and seasonal tasty selection that is truly fantastic.
Source: google.com
In March 2023, Jesse Barker said about The Fox at Bulmer Tye
The food here is on the more expensive side but worth every penny. I personally enjoyed a very well cooked T-bone steak.
The wine list is decent without being extraordinary (but I'm no expert on wine).
The staff are polite and helpful. The venue is card only so I'd recommend bringing cash to tip to ensure it goes to the waiting staff.
The wine list is decent without being extraordinary (but I'm no expert on wine).
The staff are polite and helpful. The venue is card only so I'd recommend bringing cash to tip to ensure it goes to the waiting staff.
Source: google.com
In March 2023, Charlie Woods said about The Crown, Hartest
Nice pub, with good food (brilliant sticky toffee pudding). Good beers on tap, and best of all, a football pitch in the large beer garden!
Source: google.com
In March 2023, Nigel Schofield said about Physio Motive
Bradie helped me with a stiff neck. Manipulation and exercises have helped ease the pain.
Source: google.com
In March 2023, Paula Barry said about Physio Motive
Bradie explains everything carefully and thoroughly with clear direction and advice.
Source: google.com
In March 2023, Barbara Brownlow said about David's Cafe
Knowing how booked up they get for Robbie Music Nights, my husband & I made our table reservation for 4 people early last month for the event held last night (March 3rd). We also invited two family members from Ipswich, who appreciate good food & music, to experience the fantastic evening’s entertainment.
As we live locally, we often pop into David’s for a quick coffee and cake or lunch in this, the friendliest business in town, where we are always met with smiles & wonderful food & excellent service by all staff. At a time when small businesses are finding it difficult to make a profit, we should all try to support them in anyway possible. This particular small family business succeeds because of the most excellent meals, prepared & cooked by David and his small staff; the friendliest of welcomes & attention to details (especially to Music Nights & other Special Events) by his lovely wife, Trish; the efficient Bar Staff & Waitresses, who all work their socks off to ensure the smooth running of the business. We also appreciate that the special night events take an enormous amount of time & energy to organise and as we have found, they get booked up so quickly and if we don’t book early enough you risk being placed on a lengthy waiting list!! Unfortunately, we believe some people have recently taken to making reservations for Music Nights & then either turning up very late (maybe just to sit, listen to the music & have a couple of drinks before leaving without eating). When making reservations, it is always made clear that the price INCLUDES food. When people then abuse this booking system, it disrupts the whole organisation in the kitchen & makes for delays in eating for all other customers. This is totally unacceptable & will result in everyone having to pay a substantial deposit when making reservations and we feel so sorry for this lovely family business. Finally, we all thoroughly enjoyed the music, food, ambience of the Wine Bar and will continue to support them as much as we can. Highly recommended ++++++++++++
As we live locally, we often pop into David’s for a quick coffee and cake or lunch in this, the friendliest business in town, where we are always met with smiles & wonderful food & excellent service by all staff. At a time when small businesses are finding it difficult to make a profit, we should all try to support them in anyway possible. This particular small family business succeeds because of the most excellent meals, prepared & cooked by David and his small staff; the friendliest of welcomes & attention to details (especially to Music Nights & other Special Events) by his lovely wife, Trish; the efficient Bar Staff & Waitresses, who all work their socks off to ensure the smooth running of the business. We also appreciate that the special night events take an enormous amount of time & energy to organise and as we have found, they get booked up so quickly and if we don’t book early enough you risk being placed on a lengthy waiting list!! Unfortunately, we believe some people have recently taken to making reservations for Music Nights & then either turning up very late (maybe just to sit, listen to the music & have a couple of drinks before leaving without eating). When making reservations, it is always made clear that the price INCLUDES food. When people then abuse this booking system, it disrupts the whole organisation in the kitchen & makes for delays in eating for all other customers. This is totally unacceptable & will result in everyone having to pay a substantial deposit when making reservations and we feel so sorry for this lovely family business. Finally, we all thoroughly enjoyed the music, food, ambience of the Wine Bar and will continue to support them as much as we can. Highly recommended ++++++++++++
Source: google.com
In March 2023, Kim P said about The Fox at Bulmer Tye
Lovely outside space for lunches in the summer but we headed inside. Lovely waitresses looked after us efficiently.
We all had whitebait that was really good with a lovely mayonnaise.I chose the mussels which came with lovely granary bread. Good flavoursome broth and lashings of garlicky butter over the mussels. Finger bath too!
Others chose the battered haddock which went down well. Served good wine and lager. Well worth another visit.
We all had whitebait that was really good with a lovely mayonnaise.I chose the mussels which came with lovely granary bread. Good flavoursome broth and lashings of garlicky butter over the mussels. Finger bath too!
Others chose the battered haddock which went down well. Served good wine and lager. Well worth another visit.
Source: tripadvisor.co.uk
In March 2023, PNK18 said about The Fox at Bulmer Tye
Incredible food at this pub, this is now the third time we have eaten here and I can honestly say the food is exceptionally good ! I had the liver and bacon and it was cooked to perfection, my step daughter had the haddock and chips and that too was excellent !
Service was lovely…. Really is nice seeing a pub provide perfect food and service in a time where mediocre seems to be the norm …..WELL DONE :)
Service was lovely…. Really is nice seeing a pub provide perfect food and service in a time where mediocre seems to be the norm …..WELL DONE :)
Source: tripadvisor.co.uk
In March 2023, Roger Y said about The Secret Garden Cafe, Wine Bar & Restaurant
The two of us dined after a visit to Gainsborough House Gallery nearby. The meal, service and venue were all excellent. The menu wetted our appetite. The texture, taste and presentation of the first dish was wonderful. Thereafter, the quality of the following dishes excelled the previous one.
The dishes we chose exceeded our expectations. The chicken liver fricassee with marmalade and honey was superb. So too was the celeriac on a vegetables and carrot base. This was followed by a marzipan sponge with home made pistachio ice cream and cherries marinated in liquor. What a wonderful find.
The dishes we chose exceeded our expectations. The chicken liver fricassee with marmalade and honey was superb. So too was the celeriac on a vegetables and carrot base. This was followed by a marzipan sponge with home made pistachio ice cream and cherries marinated in liquor. What a wonderful find.
Source: tripadvisor.co.uk
In March 2023, jillhS4947VW said about The Crown, Hartest
The best of Sunday lunches - great service in a lovely location. My roast chicken et al was all you could ever want from such a dish. My husband's roast beef (pink, melt-in-the-mouth tender), ditto. Special note must be made of the wine list - we opted for the 1300 Andeluna Malbec, which rounded off the meal with perfection, but it was difficult to choose from so many great choices. Highly recommend.
Source: tripadvisor.co.uk