Superb South Indian food. The Thunderbolt Lamb starter is out of this world, and for vegetarians the aubergine curry is outstanding. The Mango Lassi, flavoured with cardamom, is the best I have tasted anywhere, including India. Staff are really friendly and attentive and the ambience is nice. It's our regular place for a meal on family birthdays and other special occasions.
Malayalamhas a Kerlaan chef and serves superb South Indian food. Our favourites are the Thunderbolt Lamb starter, which is one of the best dishes I've ever eaten: moist, tender and full of flavour. The aubergine curry is also excellent. And they do dosas and other south Indian specialities. The blend of spices is subtle and delicious. If you've only eaten in restaurants that serve rich North Indian food, it's worth trying something different though they also do biryanis and more familiar dishes. And you must try the mango lassi. It's the only one I've ever had (and I have mango lassi with every Indian meal out) that has cardamom in it and it's a touch of genius!
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